Bella di Cerignola Table Olives - Premium Selection

Our Bella di Cerignola Olives - Premium Selection offer a bold take on Apulian tradition. Each Bella di Cerignola olive is expertly crushed and naturally fermented, then enhanced with a delicate blend of spices that amplifies its character, creating a perfect balance between natural bitterness and carefully calibrated spiciness.

Known as the queen of Italian table olives, the Bella di Cerignola is processed using an artisanal method that preserves its meaty pulp and firm texture. A natural brine matures and safeguards this gastronomic treasure, while the spices gradually infuse, adding depth to the flavor.

Crafted for refined palates, these olives shine as a signature appetizer or as a premium element in an elegant aperitif. Their aromatic complexity makes them the highlight of a gourmet charcuterie board, where the balanced spiciness pairs beautifully with aged cheeses and fine cured meats. Perfect alongside full-bodied wines that enhance their nuanced spiced notes.